Guikar

Place

Recommended by 1 user
chiles1/5
google4.1(46)
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Working hours

monday
9:15 a.m. - 2 p.m.
4:15 - 6 p.m.
tuesday
9:15 a.m. - 2 p.m.
4:15 - 6 p.m.
wednesday
9:15 a.m. - 2 p.m.
4:15 - 6 p.m.
thursday
9:15 a.m. - 2 p.m.
4:15 - 6 p.m.
friday
9:15 a.m. - 2 p.m.
saturday
Closed
sunday
Closed
Comments
    un referente en carne de vacuno a nivel nacional. 1er Premio a la mejor carne en el Concurso Nacional de Parrilla, en 2012, 2013 y 2014

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