Culinária Brasileira ♥️
Rosanna_fellix
A culinária do Brasil é fruto de uma mistura de ingredientes europeus, indígenas e africanos. Muitos dos componentes das receitas e técnicas de preparo são de origem indígena, tendo sofrido modificações por parte dos portugueses e dos escravos oriundos da África.
Vaca Atolada
Otros
Churrasco
Otros
Açaí
Otros
Tacacá
Otros
Pato no Tucupi
Otros
Acarajé
Otros
Carne de sol
Otros
Moqueca Capixaba
Otros
Feijoada
Otros
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Recommendations
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