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Ají de Gallina 🍛
diariodegastronomia.com/aji-gallina-receta-peruana
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13/11/2020
aanndy
2
Muy delicioso 😋
04/11/2020
maryory_reyna
2.711
El ají de gallina es un plato típico de la gastronomía peruana, concretamente de la costa, que consiste en un ají o crema espesa con pechuga de gallina deshilachada, esta crema es servida con papas cocidas, y en ocasiones con arroz blanco.
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