Comentarios
Especialidad en carnes. Ese churrasco está insuperable!
Solomillo con queso roquefort buenísimo!
Se come de mil maravillas, tiene un buen ambiente, las veces que vamos siempre nos atienden muy bien. Y el Figuero está de muerte.
Imprescindible el churrasco a la piedra, además del tartar que lo hacen a tu gusto. Trato de 10 en todo momento, pero si un poco caro!
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